The Negros Occidental provincial government is weighing a
price intervention for hogs and pork as backyard raisers confront falling
farmgate prices and continuing losses linked to African swine fever (ASF).
Gov. Eugenio Jose Lacson said the provincial government is
studying the possibility of establishing a minimum buying price for live hogs,
alongside regulated retail prices for pork. The proposed measure is intended to
prevent further financial strain on small-scale producers already grappling
with elevated production expenses.
The Alliance of Hog Raisers Association of Negros Occidental
has formally backed the proposal. Its leader, Ric Lauron, said the group
submitted a position paper to Lacson through the provincial veterinary office,
urging authorities to act on what raisers describe as an increasingly
unsustainable pricing situation.
Liveweight prices have fallen to roughly P110 to P120 per
kilogram in most parts of the province. In a limited number of areas, buyers
are offering as much as P130 per kilogram. Raisers maintain that even the
higher rate does not adequately compensate producers for the rising cost of
feeds and other inputs.
The association is seeking a government-mandated minimum
liveweight price ranging from P160 to P180 per kilogram. For small backyard
operators, the gap between prevailing market prices and production costs has
become a critical concern. A price floor, in effect, would serve as a financial
buffer, preventing market prices from dropping below a level that producers
consider economically viable.
ASF has further complicated the situation by disrupting hog
production across several communities. Provincial veterinary office records
show that 2,338 hogs have died from the disease across 17 localities.
Those losses account for 2.57 percent of the combined hog
population in the affected areas, which stands at 90,981 animals.
Hog raisers argue that the impact extends beyond animal
deaths. Disease outbreaks can disrupt supply chains, weaken producer confidence
and place additional pressure on prices. Without measures to stabilize the
market, the group warns that smaller operators could be pushed out of the
industry altogether.
For the provincial government, the proposed pricing
mechanism represents an effort to address both sides of the problem: protecting
producers from severely depressed farmgate prices while maintaining a stable
pork supply for consumers.
The outcome of the ongoing study could determine whether Negros Occidental moves toward direct price regulation as the local hog industry continues to recover from the economic consequences of ASF.

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